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Chocolate Tart Shells
Graham Tart Shells
Savory Tart Shells
Sweet Tart Shells
Waffle Cones & Baskets
Chocolate Dessert Cups
No Sugar Chocolate
Curls & Shavings
Airbrush Food Color
Colored Cocoa Butter
Highlighter Dust (non-edible)
Gel Food Color
Liquid Food Color
Powder Food Colors
Water Soluble Powder Color
Fat Dispersible Powder Color
Freeze Dried Fruit
Piping Bags & Tips
Spatulas & Scrapers
Boxes & Disposables
St. Patricks Day
4th of July
Raspberry Cranberry Hibiscus Ganache
New Pistachio Praline Paste from Cacao Barry
One-on-One & Group Classes Now Available
Bakery Bling to the Rescue!!
Boxes & Disposables
2665-E4-U71 Based on milk chocolate recipe 665, this recipe is richer in cocoa butter and milk fat to obtain a more fluid chocolate.
Barry Callebaut - 2665 Milk Chocolate 32.9% - 2.5kg, 2665-E4-U71
2815-2B-U76 The taste is defined mainly by a strong cocoa body and topped off with subtle hints of vanilla.
Barry Callebaut - 2815 Dark Chocolate 57.7% - 2.5kg, 2815-2B-U76
60-40-38NV-595 This chocolate is dark enough to reveal its power in a wide variety of recipes - yet has enough sweetness to appeal to a wide audience.
Barry Callebaut - 60-40 Dark Chocolate 60.1% - 10kg/22lb, 60-40-38NV-595
811NV-595 Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes.
Barry Callebaut - 811 Dark Chocolate 54.5% - 10kg/22lb, 811NV-595
823NV-595 Milk chocolate recipe 823 is Callebaut's iconic milk chocolate. It stands out with its deep, warm color, prominent roasted cocoa flavors and seductive caramelly notes.
Barry Callebaut - 823 Milk Chocolate 33.6% - 10kg/22lb, 823NV-595
CHD-Q68BRA-2B-U75 This single-origin 66.8% chocolate from Brazil has bitter and sour notes, with hints of unripe banana and smoke.
Barry Callebaut - Brazil Single Origin Dark Chocolate 66.8% - 2.5kg/5.5lb, CHD-Q68BRA-2B-U75
CED-CC-D1CRISP-W97 Great chocolate taste, tiny in size. Dark chocolate Crispearls are tiny in size, but giant in taste.
Barry Callebaut - Dark Chocolate Crispearls - 800g, CED-CC-D1CRISP-W97
SPLIT-4-D-E2-U68 Dark chocolate Flakes are a beautiful decoration to enhance any dessert.
Barry Callebaut - Dark Chocolate Flakes, Small - 1 kg/2.2lb, SPLIT-4-D-E2-U68
CHD-R731EQU-2B-U75 This single-origin 70.4% chocolate from Ecuador has notes of fruit, rum, whisky and tobacco.
Barry Callebaut - Ecuador Single Origin Dark Chocolate 70.4% - 2.5kg/5.5lb, CHD-R731EQU-2B-U75
CHK-R30GOLD-2B-U75 The new color and taste in Finest Belgian Chocolate.
Expertly crafted and composed from a fine selection of ingredients such as caramelized sugar and caramelized milk.
Barry Callebaut - Gold Caramel White Chocolate 30.4% - 2.5kg/5.5lb, CHK-R30GOLD-2B-U75
CHD-X5226P-E0-X71 Ground 100% Belgian, unconched, low-processed dark chocolate for drinks and shakes.
Barry Callebaut - Ground Dark Chocolate - 1kg, CHD-X5226P-E0-X71
CHW-X2929P-E0-X71 Ground 100% Belgian, unconched, low-processed dark chocolate for drinks and shakes.
Barry Callebaut - Ground White Chocolate - 1kg, CHW-X2929P-E0-X71
PRA-663 You can expect a pleasantly sweet taste with an abundance of fruity notes and mild toasted hints.
Barry Callebaut - Hazelnut Praline - 50% Hazelnuts - 5kg, PRA-663
CEM-CC-M1CRIE0-W97 Irresistible milk chocolate with a heart of toasted biscuit.
Milk chocolate Crispearls combine Callebaut's 823 milk chocolate with a crispy heart of toasted biscuit.
Barry Callebaut - Milk Chocolate Crispearls - 800g, CEM-CC-M1CRIE0-W97
SPLIT-4-M-E2-U68 Milk chocolate Flakes are a beautiful decoration to enhance any dessert.
Barry Callebaut - Milk Chocolate Flakes, Small - 1 kg/2.2lb, SPLIT-4-M-E2-U68
MALCHOC-DCAL-101 Callebaut 54% dark chocolate block has no sugar added; sweetened with maltitol and natural bourbon vanilla.
Barry Callebaut - No Sugar Added Dark Chocolate Block 54% - 5kg/11lb, MALCHOC-DCAL-101
MALCHOC-MCAL-101 Callebaut 33.9% milk chocolate block has no sugar added; sweetened with maltitol and natural bourbon vanilla.
Barry Callebaut - No Sugar Added Milk Chocolate Block 33.9% - 5kg/11lb, MALCHOC-MCAL-101
MALCHOC-W-123 Callebaut 30.6% white chocolate block has no sugar added; sweetened with maltitol and natural bourbon vanilla.
Barry Callebaut - No Sugar Added White Chocolate Block 30.6% - 5kg/11lb, MALCHOC-W-123
CHR-R36RB12-US-U75-R Callebaut Ruby chocolate (1 lb) has medium fluidity, fruity & sour notes, with a beautiful ruby tone with no added colorants or fruit flavorings.
Barry Callebaut - Ruby Chocolate RB1 33% - 1lb, CHR-R36RB12-US-U75-R
CHR-R36RB12-US-U75 Callebaut Ruby chocolate has medium fluidity, fruity & sour notes, with a beautiful ruby tone with no added colorants or fruit flavorings.
Barry Callebaut - Ruby Chocolate RB1 33% - 2.5kg/5.5lb, CHR-R36RB12-US-U75
CEF-CC-CARAME0-W97 Caramel chocolate Crispearls combine the richness of Callebaut’s iconic milk chocolate with a dash of pure caramel and a crispy heart of toasted biscuit.
Barry Callebaut - Salted Caramel Chocolate Crispearls - 800g, CEF-CC-CARAME0-W97
CEF-CC-STRA-E0-W97 Strawberry Crispearls combine white chocolate enriched with a dash of strawberry color and flavor, and a crispy heart of toasted biscuit.
Barry Callebaut - Strawberry Chocolate Crispearls - 800g, CEF-CC-STRA-E0-W97
W3-2B-U76 The silkiest, creamiest white chocolate in the range with only a dash of sweetness.
Barry Callebaut - Velvet White Chocolate 33.2% - 2.5kg, W3-2B-U76
W2NV-595 It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance.
Barry Callebaut - W2 White Chocolate 28% - 10kg/22lb, W2NV-595
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