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Mirror glaze is a shiny, glossy coating product used in pastry and cake decorating to give a professional and elegant finish to desserts. Mirror glaze not only adds a beautiful shine to your desserts, but it also helps to preserve them, extending display life and flavor.
Irca Dark Chocolate mirror glaze creates a smooth, delicious coating for a variety of pastry creations.
Irca Extra White Mirror Glaze creates a smooth, delicious coating for a variety of pastry creations.
Irca Neutral mirror glaze creates a smooth, versatile coating for a variety of pastry creations.
Irca Raspberry mirror glaze creates a smooth and flavorful coating for a variety of pastry creations.
Pastry 1 Cristal Neutral Glaze is translucent with no flavor and a beautiful shine. Apply by brush or spray to glaze items like tarts, cakes, and danish.
Pastry 1 Neutral Crystal Mirror Glaze is clear and colorless with slightly sweet flavor. Apply to any cake or tart for brilliant shine and protective covering.
Valrhona Absolu Cristal Neutral glaze can be used hot or cold; slightly sweetened with neutral taste and a flawless clear finish.