Closed Memorial Day - Reopen 26 May

Pastry Star - Sugar Free Creme Supreme, 5lb PS20005

$44.50 $49.44 -10% OFF
Article number: PS20005
Availability: In stock (4)

Qualifies for FREE GROUND Shipping

On orders over $50. Must use code: GROUND50 at checkout. See offer details.


USES: Serves as the filling for Eclairs, Napoleons, Fruit tarts, or as a component to a Mousse. It can be used as a thickener or stabilizer for myriad pastry preparations. Reconstitute powder mix with water, milk and cream for best results.

Combine custard powder and chosen liquid(s) in a mixing bowl. Mix on high speed for 3 minutes or until smooth. Refrigerate for at least 3 hours.

Recipe With Heavy Cream: 13 oz. custard powder, 1 cup heavy cream, 1.5 cups whole milk, 1.5 cups water.

INGREDIENT: Erythritol, Maltodextrin, Sorbitol, Food Starch, Topping Base (glucose powder, palm kernel oil, milk protein), Fat Powder (palm kernel oil, glucose powder, milk powder), Non-Fat Milk Powder, Carrageenan, Stevia, Tetrasodium Pyrophosphate, Natural Flavors, Calcium Lactate, Natural Color (beta carotene), Titanium Dioxide.

View Product Specifications

0 stars based on 0 reviews
By using our website, you agree to the use of cookies. These cookies help us understand how customers arrive at and use our site and help us make improvements. Hide this message More on cookies »