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USES: A 3 in 1 powder to make Flan, CrÃ¨me Brulee, and Pot De CrÃ¨me, all sugar free and vegan. For Flan and CrÃ¨me Brulee, use item PS20003 Sugar Free Dessert Topping to complete your sugar free recipe!
Weigh out your desired recipe. Combine your powder ingredient(s) in a bowl. Combine your liquid ingredients in a pot. Pour enough liquid into the bowl to dissolve all the powder mix. Bring the remaining liquid to a boil. Whisk the boiling liquid into the dissolved powder mix. Return mixture to the pot and bring to a boil, stirring constantly. Pour the mixture into serving dishes and refrigerate for at least 2 hours. The mixture will set while cooling.
INGREDIENT: Erythritol, Sorbitol, Corn Fiber, Food Starch, Agar Agar, Salt, Titanium Dioxide, Stevia, Natural Color (Beta Carotene), Natural Flavor.